Wednesday 25 July 2012

RECIPE | GIN-GIN MULE

This drink will requench your thirsts for days like these when the British sun decides to show its face!
And there's also just the simple fact that drinking/eating pretty much anything (other than jam, obvs) from a jam jar is just INSTANT ADDED COOL.



To make a GIN-GIN MULE you will need:

3oz Gin (AKA double measure)
A drench of lime juice
Lots of crushed ice
As much ginger beer as you like...

* Also lovely with some fresh mint leaves but alas our mint plant has died. R.I.P.



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